(This mix is gluten free, dairy free and nut free!)
The Authentic Foods Pizza Crust Mix is your solution to finally eating great pizza again! The pizza crust made from this mix has a delicious honey and whole wheat flavor. One bite of the pizza crust made from this mix will have you wondering why you hadn’t found this mix earlier!
This mix is also great for making bread sticks, crackers and other baked goods. It makes two 11inch pizza crusts.
Recipes on back of package:
Pizza Crust
Ingredients:
1 package Authentic Foods Pizza Crust Mix
1 packet Rapid Rise yeast (7 grams) plus 1/4 cup warm water
1 cup warm water
2 egg yolks
3 tablespoons olive oil
1 tablespoon honey (optional)
Directions:
Dissolve the yeast in 1/4 cup warm water and let sit for approximately 5 minutes. Bubbles should form in this mixture. If bubbles don’t form, the yeast is dead; so mix another packet of yeast with a 1/4 cup warm water.
Mix 1 cup warm water with egg yolks, olive oil and honey(this is the liquid mixture).
Pour the Authentic Foods Pizza Crust Mix into an electric mixer. While the mixer is running at slow speed, add the liquid mixture along with the yeast until the dough forms into a ball. (If necessary, add one to two tablespoons of warm water). Then divide the dough in half. Roll and stretch each ball on a siltpad or parchment paper into an 11 inch circle. Then flip the dough over and set it aside.
Microwave a wet towel for 45 seconds. Then place it over the pizza crust dough. Let the pizza crust dough rise for 45 to 60minutes.
Preheat oven to 500 degrees Fahrenheit. Bake pizza crust dough for 6 minutes. Remove from oven and build the pizza as desired. Then place the pizza back in the oven until the cheese is melted and bubbly (approximately 10 minutes).
Bread Sticks
Ingredients:
1 package Authentic Foods Pizza Crust Mix
1 packet Rapid Rise yeast (7 grams) plus 1/4 cup warm water
1 cup warm water
2 egg yolks
1 egg
3 tablespoons olive oil
1 tablespoon honey (optional)
Directions:
Dissolve the yeast in 1/4 cup warm water and let sit for approximately 5 minutes. Bubbles should form in this mixture. If bubbles don’t form, the yeast is dead; so mix another packet of yeast with a 1/4 cup warm water.
Mix 1 cup warm water with egg yolks, olive oil and honey(this is the liquid mixture).
Pour the Authentic Foods Pizza Crust Mix into an electric mixer. While the mixer is running at slow speed, add the liquid mixture along with the yeast until the dough forms into a ball. (If necessary, add one to two tablespoons of warm water).
Roll the dough into 2 inch balls. Then roll them out into a cigar shape. Let the dough rise for 45 minutes.
In a small bowl, beat the whole egg. Lightly brush the egg onto the dough. Bake the dough in the oven for 20 minutes or until golden brown.
