Tastes Great, Easy to Make, and Fun to Watch these Pitas Blow Up Like a Balloon on the Grill!
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Average Rating:
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5 / 5, 1 votes
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Servings:
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10
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Prep Time:
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35 -75 Minutes
Minutes
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Bake/Cook Time:
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5 Minutes
Minutes
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Ingredients:
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1 Package (298 g) |
Authentic Foods Pizza Crust Mix |
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1 TBSP (15 g) |
Vegetable Oil (Extra Virgin Olive Oil Recommended) |
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1 1/4 Cup (298 g) |
Water |
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1 Packet (7 g) |
Instant Yeast |
Directions:
- Place the Authentic Foods Pizza Crust Mix followed by the yeast in a bowl for an electric stand mixer and mix. (You can also do this by hand if you don’t have an electric stand mixer)
- Add the water and oil to the flour and mixture and mix using the dough hook until the dough comes together and forms a ball.
- Divide the dough into 6 balls (3.5 oz each). Cover the dough lightly with plastic wrap to proof for approximately 30-60 minutes.
- Preheat your BBQ to High Heat (450F ) and flatten the dough into approximately 6-inch rounds about a 1/4 inch thick on a floured surface. Try to make sure the pita is smooth on each side.
- Baked on pre-heated grill for about 2 minutes on the first side. You’ll see the pita blow up like a balloon. Then flip over and finish baking for about 90 seconds or your desired level of doneness.
- Allow the pitas to cool, and fill with anything else that’s on or off the grill!
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